Pesto (Food Service)

There are dozens of ways to use pesto beyond pasta...

-Mix It into Dips

-Top your eggs at Breakfast

-Replace Pizza Sauce

-Bake into Bread

-Spread on a Sandwich or Flatbread

-Mix into Salad Dressing

-Toss (or Top) Veggies

-Smear on Bruschetta

-Sauce the Meat

-Garnish a Soup

-Etc…


    Array ( [0] => Gluten Free [1] => Clean label )
  • Gluten Free
  • Clean label

Good to know

The pesto is prepared with rapeseed oil, which allows a 100% natural product conservation while preserving the flavors of the basil.

Also available in small size of 150g. Look in the menu under Pesto.

Pesto Tomato 400g

  • EAN/UPC code 3 585510 013551
  • Product code 10261

The Sud’n’Sol Tomato Pesto’ is a tasty sauce with semi-dried tomatoes and Mediterranean flavors.

Prepared from fresh tomatoes, semi-dried and mixed with oils and herbs steeped in Mediterranean flavors, they will brighten all your dishes.

400g of pure joy.


INGREDIENTS

Tomato (tomato concentrate 57%, semi-dried tomato 43%), sunflower oil, olive oil, basil, peppers, cheese (milk, salt, starter, rennet), salt, garlic, sugar, oregano.

Keep refrigerated at 4°C

Nutritional information

Per100g
Energy2130 kJ (517 kcal)
Fat53.0g
of which saturated fat8.4g
Carbohydrate2.0g
Of wich sugars0.3g
total fiber1.9g
Protein7.1g
Salt2.5g
    Array ( [0] => Gluten Free [1] => Clean label )
  • Gluten Free
  • Clean label

Good to know

The pesto is prepared with rapeseed oil, which allows a 100% natural product conservation while preserving the flavors of the basil.

Also available in small size of 150g. Look in the menu under Pesto.

Pesto Basil 400g

  • EAN/UPC code 3 585510 012905
  • Product code 10253

The Sud’n’Sol Basil Pesto’ is a tasty sauce with basil and Mediterranean flavors.

Prepared from fresh basil mixed with oils and herbs steeped in Mediterranean flavors, they will brighten all your dishes.

400g of pure joy.


INGREDIENTS

Sunflower oil, basil, cheese (milk, salt, lactic ferment, rennet), salt, concentrated lemon juice, garlic.

Keep refrigerated at 4°C

Nutritional information

Per100g
Energy2130 kJ (517 kcal)
Fat53.0g
of which saturated fat8.4g
Carbohydrate2.0g
Of wich sugars0.3g
total fiber1.9g
Protein7.1g
Salt2.5g